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Pork Shank | Pork Shank Cooks

About Pork Shank

Pork Shank has been a member since February 11th 2012, and has created 37 posts from scratch.

Pork Shank's Bio

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Pork Shank's Recent Articles

Welcome To Pork Shank Cooks

Thanks for stopping by.  I hope you like my recipes and simple how-to guides. Subscribe To Pork Shank Cooks

Please take a second and register for my newsletter.  It’s published and pushed out whenever I post something new.  Just follow the big red arrow to the sign-up box.

This whole thing started out as a way to share the great recipes I’m learning in Hungary with friends and family back in The States.  Since then it’s kinda grown, but in a good way.  I’ll try my best to add at least one recipe and kitchen how-to every week, so make sure you’re signed up and don’t miss them.  Also, please feel free to “pin” any recipe or article on Pinterest and share them on Facebook.  Every recipe is easily printable, so kill a tree and make some dinner.

Banana Caramel Pie

This is a very simple yet perfectly delicious recipe.  Using the cheapest and most common ingredients and a little time, you’ll be the star of any pot luck or family meal with this simple banana caramel pie.  There aren’t any pics yet.  I’ll try to take some tomorrow when the pie is served. Read More…

Banana Caramel Pie

This is a very simple yet perfectly delicious recipe.  Using the cheapest and most common ingredients and a little time, you’ll be the star of any pot luck or family meal with this simple banana caramel pie.  There aren’t any pics yet.  I’ll try to take some tomorrow when the pie is served. Read More…

Banana Caramel Pie

This is a very simple yet perfectly delicious recipe.  Using the cheapest and most common ingredients and a little time, you’ll be the star of any pot luck or family meal with this simple banana caramel pie.  There aren’t any pics yet.  I’ll try to take some tomorrow when the pie is served. Read More…

Apologies and Promises from Pork Shank

It’s been many moons since I’ve tended to the blog.  It’s also been a turbulent time for my family and for me too.  I took on a career change and a career venue change that took me to Cairo, Egypt.  We bought a house in beautiful Southwest Hungary and best of all, my 220 volt crock pot finally arrived today in Egypt. 

I have to give props to the APO system and a special thanks to the folks at East West International in Houston, Texas.  The fine folks at East West provide 220 volt appliances and electronics quickly, cheaply and they ship to APO addresses.  That’s not a shameless plug, these guys really are johnny-on-the-spot. 

Enough of the reasons why I haven’t been posting and let’s get on with the promises.  Now that things have settled down I’ll be posting more frequently again as I try out some Egyptian recipes and other North African dishes.  And of course, putting my new crock pot to the endurance test.

I’ve just unpacked it tonight, so there won’t be anything slowly cooking into yummy goodness today, but stay tuned…

Love, Peace and Bacon Grease,
Pork Shank

Apologies and Promises from Pork Shank

It’s been many moons since I’ve tended to the blog.  It’s also been a turbulent time for my family and for me too.  I took on a career change and a career venue change that took me to Cairo, Egypt.  We bought a house in beautiful Southwest Hungary and best of all, my 220 volt crock pot finally arrived today in Egypt. 

I have to give props to the APO system and a special thanks to the folks at East West International in Houston, Texas.  The fine folks at East West provide 220 volt appliances and electronics quickly, cheaply and they ship to APO addresses.  That’s not a shameless plug, these guys really are johnny-on-the-spot. 

Enough of the reasons why I haven’t been posting and let’s get on with the promises.  Now that things have settled down I’ll be posting more frequently again as I try out some Egyptian recipes and other North African dishes.  And of course, putting my new crock pot to the endurance test.

I’ve just unpacked it tonight, so there won’t be anything slowly cooking into yummy goodness today, but stay tuned…

Love, Peace and Bacon Grease,
Pork Shank

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